Ingredients 1/2 cup canned black beans (drained and rinsed) 2 Tbsp salsa 1/4 tsp garlic salt 1 medium potato, baked (sliced lengthwise almost all the way through) 1 slice Borden Fat Free Singles Swiss Cheese (or other brand; cut into strips)
Instructions Combine beans, salsa and garlic salt in a blender; puree. Spoon bean mixture over open-faced potato and top with cheese strips. Microwave for 1 minute on HIGH speed or until hot. (INGREDIENT SWAP OPTION: Use pinto or navy beans in this quick-fix lunch if you prefer.)
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**Some people are like slinkies - not really good for anything.....but they bring a smile to your face when pushed down the stairs!
