POINTSŪ Value | 1 Servings | 24 Preparation Time | 15 min Cooking Time | 90 min Level of Difficulty | Easy
| Try this tasty treat.
1/2 cup unsweetened cocoa 2 Tbsp unsweetened cocoa 1 cup powdered sugar, sifted 1/2 cup light cream cheese, at room temperature 1/2 tsp vanilla extract
Instructions
1. Reserve 2 tablespoons of the cocoa powder on a sheet of wax paper. In a food processor or in a medium bowl, with an electric mixer on high speed, blend the remaining ? cup of cocoa powder, the confectioners' sugar, cream cheese and almond extract. 2. Drop the cream cheese mixture by rounded teaspoons into the reserved cocoa powder, making 24 truffles; roll into balls, and refrigerate until firm, 1-2 hours.
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**Some people are like slinkies - not really good for anything.....but they bring a smile to your face when pushed down the stairs!
