Maple Roasted Butternut Squash
Recipe courtesy Juan-Carlos Cruz
Show:  Weighing In
Episode:  Js

Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 12 minutes
Yield: 4 servings


1 large butternut squash, quartered and seeded
1/4 cup pure maple syrup


Preheat broiler to high.

Microwave the squash for 10 minutes on high power. Brush squash all over with maple syrup and place under broiler for about 1 1/2 minutes, or until golden brown. Serve warm.


Nutrition Information
Nutritional Analysis per serving Calories 135
Fat 0 grams Saturated Fat 0 grams
Carbohydrates 35 grams Fiber 0 grams

-- Edited by Colette at 15:52, 2006-06-11