Prep Time: 10 min Total Time: 25 min Makes: 6 servings
Nutrition Information Kraft Kitchens Tips Ratings and comments You may also enjoy
1 lb. cleaned large shrimp 3/4 cup prepared GOOD SEASONS Zesty Italian Salad Dressing & Recipe Mix for Fat Free Dressing, divided 2 cups sliced fresh mushrooms 1 small onion, thinly sliced 1 can (14 oz.) artichoke hearts, drained, cut into halves 1 Tbsp. chopped fresh parsley 1 pkg. (9 oz.) DI GIORNO Pasta, any variety, cooked as directed on package 1/4 cup KRAFT 100% Grated Parmesan Cheese COOK and stir shrimp in 1/2 cup of the salad dressing in large skillet on medium-high heat 2 minutes. ADD mushrooms, onion, artichokes and parsley. Continue cooking until shrimp turn pink and vegetables are tender, stirring frequently. TOSS with hot cooked pasta and remaining 1/4 cup salad dressing. Sprinkle with cheese.
NUTRITION INFORMATION Nutrition (per serving) Calories280 Total fat6 g Saturated fat1.5 g Cholesterol155 mg Sodium790 mg Carbohydrate34 g Dietary fiber3 g Sugars3 g Protein24 g Vitamin A4 %DV Vitamin C4 %DV Calcium10 %DV Iron20 %DV
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