Serving=1/4 of recipe

1-1/2 Tbsp. Promise ® Buttery Spread


1 medium leek (pale green and white part), sliced (about 1-1/2 cups)


2 medium cloves garlic, finely chopped


2 cups peeled, seeded and diced butternut squash (about 1 small)


1 small carrot, chopped


4 cups no fat, reduced sodium chicken broth


2 cups baby spinach leaves leaves, coarsley chopped


1/8 tsp. ground cinnamon


1/8 tsp. EACH salt and ground black pepper


In large saucepot, melt Promise ® Buttery Spread over medium heat and cook leek 3 minutes or until softened. Add garlic and cook 30 seconds. Stir in squash and carrot and cook 1 minute. Add broth and bring to a boil over high heat. Reduce heat to low and simmer covered 25 minutes or until vegetables are tender. Stir in spinach, cinnamon, salt and pepper.  Simmer covered 2 minutes. 

Serves:4


Preparation Time:20 Minute(s)
Cook Time:30 Minute(s)
Nutrition Information per serving
Calories 130, Calories From Fat 45, Total Fat 5g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 130mg, Total Carbohydrate 18g, Dietary Fiber 1g, Sugars 0g, Protein 7g, Vitamin A 150%, Vitamin C 40%, Calcium 8%, Iron 10%