POINTS® Value |  5
Servings | 12
Preparation Time | 15 min
Cooking Time | 30 min
Level of Difficulty | Easy

cakes | Our crumb cake is the perfect after-dinner or brunch treat. It whips up in minutes thanks to the use of a packaged cake mix.

14 oz unprepared banana cake mix
1 cup water
1/4 cup unsweetened applesauce
2 large egg white(s)
1 large banana(s), ripe, mashed
1/2 cup uncooked quick oats
1/2 cup packed brown sugar
1/4 cup chopped walnuts

Instructions


1. Preheat oven to 375ºF. Coat an 8-inch square pan with cooking spray.
2. Combine cake mix, water, applesauce and egg whites in a large bowl. Stir about 50 strokes with a spoon until mix is moistened; pour into prepared pan.
3. Combine banana, oats, sugar and walnuts in a medium bowl and mix well; drop by teaspoonfuls over cake batter.
4. Bake until center is puffed and set, about 30 minutes. Allow to cool for about 20 minutes before cutting into 12 pieces.